What’s Growing in the Garden?
So what’s growing in the garden now? I’ve pretty much finished my modified raised bed main garden (just a tiny bit more to go), and most of the seedlings are in place. Here’s what I’ve got so far.
Tomatoes, Tomatoes and More Tomatoes
I tend to grow lots of tomatoes as I am fascinated by their different sizes, shapes, colors and flavors. As a result, I have plenty to share, as well as plenty of fruits from which to save seeds.
In the main bed, I have the following tomato varieties:
- Kellogg’s Breakfast (large orange beefsteak)
- Brandywine (large pink beefsteak)
- Loxahatchee (medium round slicer)
- Mr. Stripey (medium striped red and yellow beefsteak)
- Black Sea Man (medium black slicer)
- Tomatoberry (red cherry-sized fruit, shaped like a strawberry)
- Druzba (medium to large red slicer)
And that’s not counting the tomato plants I have growing in containers or the front garden! (Told you I had a lot.)
Peppers (Sweet)
In the main garden, I have the following sweet peppers growing:
- Aconcagua
- Parks Whopper (sweet banana style)
- Corno di Toro
I also have in containers Purira, Pretty Purple Pepper and a jalapeno. Lots more are in my “staging” area, just about ready to move into the main garden area.
In Praise of Bush Beans
I decided to plant bush beans instead of pole beans. For me, it makes more sense, since I plant them in waves. I planted a whole bunch, but some animals decided to dig up some of the seeds. So for the moment, I only have about 10 or 12 plants growing. More will some later!
Soybeans
I prefer to call them edemame, but in essence they are soybeans. I started some seeds inside (oh-so-easy with this veggie), and planted them out…then we had some night temperatures gow down into the 30’s and I lost half of them. Ah well, our cold weather should be in the past now, so I’ll have to start more seeds.
Anything Else?
Now that you mentioned it, yes, I have some other plants growing in some of the side gardens, containers and…bags!
In containers I have Sweet Success cucumbers; two are planted, and I am getting ready to start more seeds.
In the front garden I have some yellow straightneck squash (variety unknown). All three plants are blooming now, adding a very bright yellow against the green of the leaves. Also present are three cantaloupe plants (“Hale’s Best”).
Hanging from a bag (you read that right) I have two zucchini (“Contender”) plants. They seem to like it, because they are growing to beat the band. The bag is actually designed to grow strawberries, but I decided to see what would happen by growing zucchini vertically.
And finally, off to the side of the compost heap are two volunteer curcubits. I think they are yellow squash…but I’m not positive. I found them growing in the main compost bed and decided to save them and see what happens. Who knows — I may discover a new taste sensation! But it will be interesting to see what these plants actually are.
So that’s what I have for now. I was going to include lettuce, carrots and radishes, but they like the cooler weather — and it’s in the 80’s now. Well, there’s always the fall for them.
So that’s what I have growing in the garden, although I’m sure there’s more to come, given that I have a long growing season.
What about you — what are you growing, or planning to grow this year?
